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        Your present location:产品首页 >> IWSS Winechat hotel show >> History review >> On the third day, Winechat intercontinental Boutique Hotel show is overwhelmed and wonderful constantly!
        • 酒会名称: On the third day, Winechat intercontinental Boutique Hotel show is overwhelmed and wonderful constantly!
        • 酒会编号: On the third day, Winechat inter
        • Release time: 2017-03-15
        • Views : 117

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        Winechat intercontinental Boutique Hotel show of autumn China Food and Drinks Fair in Fuzhou ushered in its third day yesterday, after through the hot and wonderful previous two days, it ushers in the amazing peak on the third day. After walking around the three floors, the writer finds that compared with the previous two days, it is more popular on the third day, firstly, I'll show you two pictures to feel:

         

        Yesterday, besides the sharply increased visitors flow rate, three activities were held further. Sponsor has held two forum activities highly concerned in the industry in the 5th floor's Minjiang hall. In these two forums, based on the current situation of wine industry, and by means of innovation thought and big data analysis, industry participants are guided to jointly explore the future of the industry. Marketers appreciation dinner is also held by Shenzhen wine industry association.

        · 80s CEO new vision-new increase under innovation model of imported wine

        At 9:00 a.m. to 12:00 on 18, Yang Yuan, founder of Beyco culture, Gu Yuping, the China chief representative of Hankai group (global), Li Meng, CEO of Wajiu website, Bai Yangxu, the founder of micro-brewing, Li Jianing, the founder of Aoqi wine industry, Jin Kewei, the CEO of Kuaizhaojiu, these 6 industry masters gathered in the 5th floor, Mingjiang hall of the Fuzhou Shimao Intercontinental Hotel to share the thought of innovation model of the imported wine industry.

        Focusing on the 6 keywords of "hundred million-level financing", "Internet +”, “B2B”, "a hundred times of increase", "consumption upgrading", "overseas industrial chain", they share their experience, namely, how to utilize innovation model to bring new increase for traditional vintner for their own and their enterprises.

        · How to make marketing with big data for wine boss

        At 14:00 p.m. to 17:00 p.m. on 18, Wang Xuwei, the secretary general of liquors importers-exporters association branch of the China food & livestock importers-exporters association, Shao Chaoyang, co-founder of Jiukacha, Gu Yuping, the China chief representative of Hankai group (global), COO, the founder of Yizhi data, Bai Yangxu, the founder of micro-brewing, these 6 bosses guide industry colleagues to how to follow closely the trend and determine the victory in the commercial sea of wine with their new thought, practical cases and big data analysis.

        What deserves attention most in the forum should be the situation and expectation of imported wine in China shared by Wang Xuwei, the secretary general of liquors importers-exporters association branch of the China food & livestock importers-exporters association. He talks the most concentrated and sensitive problem in the industry, and also mentions the exploration of innovation channels, and finally, he shares his own opinions on the market pattern of the future imported liquors in China.

        · Dealers appreciation dinner of Shenzhen wine industry association

        For the Shenzhen wine industry association taking part in the exhibition via group form firstly, there are total 10 exhibitors attending the Fuzhou autumn China Food and Drinks Fair, including WISE MONKEY, Shenzhen Fenfu Liquor Co., Ltd., Shenzhen Yongchun Trading Co., Ltd., Shenzhen Hangyuan Supply Chain Management Co., Ltd., Shenzhen Kamen Liquor Co., Ltd., Shenzhen Health Maintenance Workshop Trading Co., Ltd., Shenzhen Oushengya Trading Co., Ltd., Fidaliess chateau, Bali Flower International Liquor Co., Ltd. and ShengEnno Liquor Industry.

        Chen Yi, the secretary general of Shenzhen wine industry association has mentioned that the purposes of taking part in the Fuzhou Shimao Intercontinental Hotel of the autumn China Food and Drinks Fair, on one hand, are to possess more influence via group, on the other hand, to possess more sense of trust in the name of association, which makes purchasing agent finding out the excellent exhibitors from Shenzhen easily and salable product.

        In the evening of that day, dealers appreciation dinner is held in the 5th floor of Intercontinental Hotel by Shenzhen wine industry association. It is worth mentioning that Wang Qingzhang, the secretary general of Fujian liquors circulation association, Gu Hu, the secretary general of Hubei liquors industry association, Zheng Yingping, the secretary general of Hunan liquors industry association and He Yaokang, the chairman of the Hong Kong wine chamber of commerce are also invited to the dinner.
          Wu Yunping, the chairman of the Shenzhen wine industry association expresses that the purpose of holding the activities is to acknowledge that the dealers from various places support and trust Shenzhen wine industry association, and at the same time, it can strengthen the communication and exchange between associations from various regions to promote the mutual learning and co-development among associations. 

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